A small batch of The Bottle Imp was released last year as part of the Beau’s Pro-Am Series: beers designed by amateur brewers, and brewed at the Beau’s All Natural brewery in Vankleek Hill, Ont. The Bottle Imp recipe was developed in collaboration with David Thompson, winner of the 2012 Toronto Beer Week Homebrew Contest. Thompson’s prize for winning was…
Burnt Rock is a classic Bristish-style porter, brewed with an addition of organic vanilla beans. Despite what the weighty aroma suggests, Burnt Rock has a good, clean finish, and sessionable drinkability. Burnt Rock was brewed first in 2012, as part of our Pro-Am Series of beers designed by amateur brewers and brewed at Beau’s – cheers to its creator, Patrick…
Beau’s Pro-Am series is a salute to homebrewers, true innovators of our craft: beers designed by amateur brewers, brewed at Beau’s. The Spruce Moose was brewed with Patrick Boisvenue, winner of the 2012 Members of Barleyment Beau’s Oktoberfest Homebrew Competition. No stranger to the Beau’s brewhouse, Patrick also collaborated with Beau’s to create the award-winning Burnt Rock Vanilla Porter. The…
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