Winterbrewed is an amber ale is infused with Mexican micro-lot organic fair trade coffee from Bridgehead. Fruity nuances of lime and peach show up alongside a bold roasted coffee presence, which is interwoven with caramel inflections from the malt. Winterbrewed Coffee-Amber is a collaborative creation with our friends at Ottawa’s Bridgehead Roastery, celebrating all that brewing great beer and great…
Beginning on December 14th Wobbly Pop Culture will be kicking off this year’s 12 Days of Taste-Mas. Starting on Sunday December 14th a beer will be posted for you to drink, then post your comments on the post and everyone can discuss the day’s beer. Wobbly Pop Culture and Friends have put together a list for this year’s go round and it…
BEAVER•RIVER marries the typical flavour profiles of the British and American interpretations of an India Pale Ale. Expect a bold yet balanced blend of hop bitterness, estery yeast character, and a blend of both citrus and earthy hop aromas. The origins of the India Pale Ale are as exciting as the flavours themselves. During Britain’s occupation of India, British soldiers…
This extra-strong saison beer has been spiced with white peppercorns and aged in red-grape icewine barrels. The pepper character is definitely present but doesn’t overwhelm this delicate creation; earthy undertones come out in the finish. Beau’s LCBO Barrel Aged Beer Feature for spring 2014 is inspired by the art and mythology of ancient Mesopotamia. The “alewife” was a sage female…
A wheat wine, Ashnan displays great depth of character and complexity. It features bold tannic notes that integrate very well with the tropical fruit flavours. Aging in white wine barrels contributes wood and wine character to the noticeable alcohol presence, and enhances a dry finish. A beer with a wine-imposed identity crisis, Ashnan sits comfortably between, offering the best qualities…
Gilgamesh old ale has been aged in rum barrels while resting on its yeast in storage, which contributes to a full-bodied and malty character. Complex fruit esters reminiscent of figs and dates add to the richness and sweetness of this dark, strong wine-like ale. Beau’s LCBO Barrel Aged Beer Feature for spring 2014 is inspired by the art and mythology…
Sargon is a ginger beer that has been partially barrel aged in rum barrels. This fun and flavourful twist on an English Ale is our brewers’ interpretation of the classic rum-and-ginger beer combo called a “Dark & Stormy.” Organic ginger contributes the signature aromatics of this spice, along with a snappy heat. An aging in cognac/rum barrels adds the final…
The LCBO will spotlight a collection of four brand-new barrel-aged beers from Beau’s All Natural in select stores beginning this weekend, brewed by special request for an LCBO Spring Feature. The new limited-edition series from the Eastern Ontario craft brewery is available at 29 feature stores selected by the LCBO. Each of the four different beers in the collection is…
The inspiration for Bog•Water came from the Alfred Bog, a 10,000 year old peat bog located in Eastern Ontario that is home to many rare or endangered plants and animals. Like its namesake, the gruit style of beer is rare as well. Bog•Water’s malt and yeast profile is that of a Belgian Dubbel, a very contemplative and complex ale. Wild…
Beau’s Pro-Am series is a salute to homebrewers, true innovators of our craft: beers designed by amateur brewers, brewed at Beau’s. The Spruce Moose was brewed with Patrick Boisvenue, winner of the 2012 Members of Barleyment Beau’s Oktoberfest Homebrew Competition. No stranger to the Beau’s brewhouse, Patrick also collaborated with Beau’s to create the award-winning Burnt Rock Vanilla Porter. The…
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