A roasty stout that is spiced with Christmas spices: cinnamon, nutmeg, ginger, clove and vanilla. Well balanced with a nice clean finish. 650 ml, 6% alc./vol. http://www.5paddlesbrewing.com
Tag: Stout
Day 9 of Taste-Mas 2016: Railway City Brewing Black Coal Stout 473 ml
Style: Stout | Body: Medium/Full | Aroma: Coffee, toasted characteristics, dark chocolate | Taste: Bitter-sweet chocolate, toasted coffee beans, freshly baked rye bread. 473 ml, 6% alc./vol. http://www.railwaycitybrewing.com
Day 5 of Taste-Mas 2016: Muskoka Double Chocolate Cranberry Stout 750 ml
What could be more reminiscent of a frigid Northern winter than an insulating beard and a warming Muskoka seasonal brew? Our Double Chocolate Cranberry Stout is rich and sturdy with roasted dark chocolate malts, real cocoa, 70% dark chocolate, and freshly harvested local cranberries. Winter Beard was brewed with a slightly higher alcohol content to allow for aging and cellaring.…
Day 12 of Taste-Mas 2015: Muskoka Double Chocolate Cranberry Stout 750 ml
What could be more reminiscent of a frigid Northern winter than an insulating beard and a warming Muskoka seasonal brew? Our Double Chocolate Cranberry Stout is rich and sturdy with roasted dark chocolate malts, real cocoa, 70% dark chocolate, and freshly harvested local cranberries. Winter Beard was brewed with a slightly higher alcohol content to allow for aging and cellaring.…
Day 5 of Taste-Mas 2015: Forked River Weendigo Imperial Stout 500 ml
The king of stouts, aged for almost six months in Wild Turkey bourbon barrels, this velvety, rich, and roasty brew is ideal for the cold nights ahead. Clocking in at 10.2% ABV, Weendigo is warming, but not harsh- the whisky and oak flavours compliment the luscious roasted malt character, providing incredible complexity. This beer is ready for a prime spot…
Day 4 of Taste-Mas 2015: Red Racer Gingerhead Gingerbread Stout 650 ml
This full bodied Irish-style Stout is smooth, dark and creamy with pleasant notes of baked gingerbread on the nose and palate that will make this an instant holiday classic. The use of oatmeal and ginger in the mashtun adds silkiness to the texture and body of this ale. Hints of roasted barley, chocolate and crystal malts combine with a warm…
Day 1 of Taste-Mas 2014: Muskoka Double Chocolate Cranberry Stout 750 ml
What could be more reminiscent of a frigid Northern winter than an insulating beard and a warming Muskoka seasonal brew? Our Double Chocolate Cranberry Stout is rich and sturdy with roasted dark chocolate malts, real cocoa, 70% dark chocolate, and freshly harvested local cranberries. Winter Beard was brewed with a slightly higher alcohol content to allow for aging and cellaring.…
Day 10 of Taste-Mas: St. Ambroise Russian Imperial Stout 341 ml
St-Ambroise Russian Imperial Stout is our tribute to the brawny ink-black beers crafted for the Russian Imperial House in the 18th century. Made from a blend of barley malts infused with Cascade, Goldings and Willamette hops, it’s aged in bourbon oak, giving it seductive vanilla, espresso and chocolate notes. 341 ml, 9.2% alc./vol. http://www.mcauslan.com
Day 1 of Taste-Mas: Muskoka Double Chocolate Cranberry Stout 750 ml
What could be more reminiscent of a frigid Northern winter than an insulating beard and a warming Muskoka seasonal brew? Our Double Chocolate Cranberry Stout is rich and sturdy with roasted dark chocolate malts, real cocoa, 70% dark chocolate, and freshly harvested local cranberries. Winter Beard was brewed with a slightly higher alcohol content to allow for aging and cellaring.…
Lion Sinha Stout 330 ml
The dark caramel, large dense headed brew, with its 8.8% alcoholic content, is unique due to its sweet notes of chocolate and coffee interspersed into a foundation of dark roasted barley. Symbolic black to denote leadership, power, focus and strength, is dominant in the labeling as the lion journeys in the twilight unafraid, unbowed and unchallenged. 330 ml, 8.8% alc./vol.…
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